[1]
Maryati and D. E. Kuliahsari, “FORMULATION, SENSORY EVALUATION, BIOACTIVE COMPOUNDS, ANTIOXIDANT ACTIVITY, AND ALPHA-GLUCOSIDASE INHIBITION OF FUNCTIONAL INFUSION BEVERAGE FROM MACE AND NUTMEG SEEDS (MYRISTICA ARGENTEA WARB.)”, AGS, vol. 9, no. 3, pp. 582–602, Nov. 2025.