Imam, S., Suryadi, U., & Hanafi, M. I. (2023). Physical Quality of Broiler Chicken Meat Added with Banana Weevil Enriched ?-glucan from Saccharomyces cerevisiae in Feed. Bantara Journal of Animal Science, 5(1), 17–27. https://doi.org/10.32585/bjas.v5i1.3677