Imam, S., Suryadi, U. and Hanafi, M. I. (2023) “Physical Quality of Broiler Chicken Meat Added with Banana Weevil Enriched ?-glucan from Saccharomyces cerevisiae in Feed”, Bantara Journal of Animal Science, 5(1), pp. 17–27. Available at: http://journal.univetbantara.ac.id/index.php/bjas/article/view/3677 (Accessed: 19 July 2025).