RAHAYU, Nunuk Siti; ERNAWATI, ATD; NUR, Fatkhun; ARUMSARI, Kusuma. Karakteristik Kimia, Fisik dan Organoleptik Yogurt Kulit Pisang Raja Selama Penyimpanan. Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian, [S. l.], v. 7, n. 2(is), p. 86–95, 2023. DOI: 10.32585/ags.v7i2(is).4351. Disponível em: https://journal.univetbantara.ac.id/index.php/agrisaintifika/article/view/4351. Acesso em: 29 aug. 2025.