NABILLAH ANISSA; LAMDO, H. THE EFFECT OF POROSITY LEVEL ON THE NUMBER OF MYCORRHZA SPORES AND THE LENGTH OF CATTLE CHILI ROOTS. Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian, [S. l.], v. 9, n. 1, p. 28–32, 2025. DOI: 10.32585/ags.v9i1.5971. Disponível em: https://journal.univetbantara.ac.id/index.php/agrisaintifika/article/view/5971. Acesso em: 22 feb. 2025.