NADHILAH, D.; ROCHMAH, A. N.; ABDI, Y. F. R.; RISKI, P. R.; SULEMAN, D. P.; ZULFA, F.; APRILIA, I. D.; APRILIA, W. CHARACTERISTICS OF SLIP POWER, ANTIOXIDANT POTENTIAL, AND ORGANOLEPTIC PROPERTIES OF PINEAPPLE JAM WITH THE ADDITION OF PECTIN AND AGAR-AGAR THICKENERS. Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian, [S. l.], v. 9, n. 1, p. 107–118, 2025. DOI: 10.32585/ags.v9i1.6234. Disponível em: https://journal.univetbantara.ac.id/index.php/agrisaintifika/article/view/6234. Acesso em: 22 feb. 2025.