DIAH, R. N.; HISTORIAWATI; SITI, N. I. THE EFFECT OF CONCENTRATION AND SOAKING LENGTH OF ALOE VERA GEL ON THE GROWTH OF ROBUSTA COFFEE (Coffea canephora) CUTTINGS. Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian, [S. l.], v. 8, n. 2, 2024. DOI: 10.32585/ags.v8i2.5313. Disponível em: https://journal.univetbantara.ac.id/index.php/agrisaintifika/article/view/5313. Acesso em: 12 oct. 2026.