Kurniawan, Dicky, Sri Sukaryani, and Engkus Ainul Yakin. “Effect Of Corn Straw Fermentation Time (Zea Mays L) Using Aspergillus Niger On Nutritional Concept”. Bantara Journal of Animal Science 2, no. 2 (October 31, 2020): 82–87. Accessed December 21, 2024. https://journal.univetbantara.ac.id/index.php/bjas/article/view/938.