BACHMIDA, E. A.; AFNI, N.; WERDININGSIH, W. Utilization of food waste as edible coatings to support a circular economy: a systematic literature review. Journal of Food and Agricultural Product, [S. l.], v. 6, n. 1, p. 122–132, 2026. DOI: 10.32585/jfap.v6i1.7958. Disponível em: https://journal.univetbantara.ac.id/index.php/jfap/article/view/7958. Acesso em: 16 oct. 2026.