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Vol. 6 No. 2 (2024): BJAS
Vol. 6 No. 2 (2024): BJAS
Published:
2024-10-28
Artikel
Broiler Chicken Performance with The Addition of Moringa Leaf Flour (Moringa oleifera) and Garlic Flour (Allium sativum L)
Susan Lumban Gaol, Ida Ketut Mudhita
18-24
PDF
Egg Quality of Layer Hens Reared in Two Different Housing Systems
Salnan Irba Novaela Samur, Risma Novela Esti
12-17
PDF
Contributing Factors to Quail Farming Failures in Brebes and Potential Mitigation Strategies
Roni, Muhamad Hasdar, Amelia sholihah
1-11
PDF
The Effect of Aging Duration Meat of Madura Cattle on The Organoleptic Quality of Meatball Products
Malikah Umar, Desi Kurniati Agustina, Nurul Hidayati, Surrotul Mardiyah
25-32
PDF
The Evaluation of Substituting Native Grass with Citronella Waste on the Digestibility of Dry Matter, Organic Matter, and Crude Protein in Ruminants Feeding
Tri, Yunita Sapoti, Syahro Ali Akbar, Fajri Basyirun, Dara Surtina
13-16
PDF
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