Vol. 6 No. 2 (2024)

Artikel

• The Effect of Aging Duration Meat of Madura Cattle on The Organoleptic Quality of Meatball Products

  Umar, Malikah, Kurniati Agustina, Desi, Hidayati, Nurul, Mardiyah, Surrotul

  -

  • PDF

• The Evaluation of Substituting Native Grass with Citronella Waste on the Digestibility of Dry Matter, Organic Matter, and Crude Protein in Ruminants Feeding

  Tri, Sapoti, Yunita, Ali Akbar, Syahro, Basyirun, Fajri, Surtina, Dara

  -

  • PDF

• Egg Quality of Layer Hens Reared in Two Different Housing Systems

  Salnan Irba Novaela Samur, Risma Novela Esti

  -

  • PDF

• Broiler Chicken Performance with The Addition of Moringa Leaf Flour (Moringa oleifera) and Garlic Flour (Allium sativum L)

  Gaol, Susan Lumban, Ida Ketut Mudhita

  -

  • PDF

• Contributing Factors to Quail Farming Failures in Brebes and Potential Mitigation Strategies

  Roni, Hasdar, Muhamad, sholihah, Amelia

  -

  • PDF