Vol. 2 No. 1 (2020)

Artikel

• Comparation of Production and Financial Analysis of Broiler Farm with Close House and Open House Farm System in Partnership Patterns

  Adib Norma Respati, Abdul Hakim, Andri Haryono Awalokta Kusuma

  1-7

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• Effect of Cirripedia sp. Flour As Subtitutional Feed Source of Protein Against Dried Disease and Organic Material Rabbit Rain Type Rex

  Bodhi Agustono, Widya Paramita Lokapirnasari, Mohammad Anam Al Arif, Ragil Angga Prastiya, Faisal Fikri

  8-13

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• Effect of Protein and Calcium Microparticle feeding with Lactobacillus acidophilus or Citric Acid on Meat Quality

  Rachel Rama Gradhinta, Bambang Sukamto, Istna Mangisah

  14-22

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• Optimization Of Broiler Production And Immune Response Through Giving Meniran (Phyllanthus Niruri L) And Sambiloto (Andrographis Paniculata) Extracts After Nd Vaccination

  Puji Astuti, Heru Suripta

  23-30

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• Molecular Identification of Pathogenic Leptospirosis with Zoonotic Potential in Urban Rats (Rattus Rattus) in Banyuwangi District

  Maya Nurwartanti Yunita, Bodhi Agustono, Muhammad Thohawi Elziyad Purnama

  31-35

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• The Effect Of Cricket Flour Addition (Acheta Domesticus) In Feed On Production Performance Of Quail (Cortunix Cortunix Japonica)

  Bagus Andika Fitroh, Adib Norma Respati, Putri Awaliya Dughita

  36-43

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• Trembesi Digestibility Fermented By Lactobacillus Plantarum Mut 7

  Ahimsa Kandi Sariri, Sri Sukaryani

  44-46

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