Sanitation and Hygiene Practices in Canteens Around the University of Mataram

Elya Antariksana Bachmida; Baiq Rien Handayani; Wiharyani Werdiningsih; Yesica Marcelina Romauli Sinaga; Tri Isti Rahayu

doi:10.32585/jfap.v5i2.7199

Sanitation and Hygiene Practices in Canteens Around the University of Mataram

Authors

Elya Antariksana Bachmida
Baiq Rien Handayani
Wiharyani Werdiningsih
Yesica Marcelina Romauli Sinaga
Tri Isti Rahayu

DOI:

https://doi.org/10.32585/jfap.v5i2.7199

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Published

2025-09-30

How to Cite

Bachmida, E. A., Handayani, B. R., Werdiningsih, W., Sinaga, Y. M. R., & Rahayu, T. I. (2025). Sanitation and Hygiene Practices in Canteens Around the University of Mataram. Journal of Food and Agricultural Product, 217–231. https://doi.org/10.32585/jfap.v5i2.7199