Vol. 5 No. 1 (2025): JFAP
Published:
2025-03-16
Artikel
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Changes in Quality of Freeze-Dried Soursop (Annona muricata L.) During High-Temperature Storage with Various Pre-Treatment Methods
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Effect of Soaking Temperature on Water Absorption of Red Beans and Soybeans
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Exploring of Jamu Pahitan, a Traditional Bitter Drink Originating from Java, Indonesia: From Traditional Medicine to the Scientific Evidence
Views: 6 times / Download: 9 times